Riverina Producers’ Market Donation
Riverina Producers’ Market has very kindly donated to Carevan five boxes of sausages. We usually cook at least one sausage meal a week, so this donation will be most useful. Thank you for thinking of us.
Cecil and Kathleen Toy Foundation Donation
Carevan has been awarded $10,000 from the Cecil and Kathleen Toy Foundation. This will go a long way to pay for our dishes’ ingredients. Thank you from all of us at Carevan.
Key Volunteer Nominated for Wagga Citizen of the Year Award
Congratulations to Carevan’s Wednesday Office Manager!! Eilagh was nominated for Wagga Citizen of the Year Award. She was supported by Committee, Management and volunteers. Well done Eilagh. You are a winner to us!!!
Grocery Donation from Wagga Marketplace
Members of the Wagga community were able to donate grocery items at a collection point at the Wagga Marketplace. Thank you to the staff of our Marketplace for organising this for Carevan.
Robert Buick Donated Christmas Money to Carevan
A very big thank you to Robert Buick who used his Christmas money to purchase these items to donate to Carevan (accompanied by his Nan, Ann Brewster). What a thought gesture!! It is greatly appreciated
Rotary Donation
Thanks to Kooringal Rotary for this donation of goodies left over from their Australia Day BBQ. A wonderful bonus for the start of 2026 cooking.
WaterUps Donates Wicking Beds to Carevan
Thank you WaterUps for donating two wicking bed systems for the Carevan above ground vegetable and herb garden. Plants, such as tomato and basil, have also been donated by the community. These plants will be the base ingredients of a spaghetti bolognese dish to be cooked in autumn. Watch this space to follow the path […]
New Labels for Carevan Frozen Meals
Carevan Wagga has now added their logo label onto the lids of our frozen meals, as we do not give our delicious meals directly to members of the Wagga community.
Kitchen Teams Receive a Major Award
NSW Centre for Volunteering held the annual award ceremony at Wagga RSL this week. Carevan Management Committee had nominated our Kitchen Teams for recognition of the tremendous work achieved each week. The Kitchen Teams were not only recognised for the hard work but also received NSW Volunteer of the Year Team Award! The teams were […]
360 Meals Cooked on July 17
Our volunteer cooks do a wonderful job making delicious and nutritious meals three days a week. Our biggest cooking day for this year was on Thursday 17 July when 360 meals were produced. There was something for everyone – roast pork, sausages, curried mince, fettuccine Napoli, spaghetti primavera, pumpkin soup and meatballs.